Black Ant Gourmet @
Kin Kin General Store
Using sustainable, ethical, local produce
Black Ant Gourmet is an award-winning, licensed cafe restaurant located at the Kin Kin General Store – a scenic 30 minute drive from Noosa Heads in the Sunshine Coast Hinterland.
Open 7 days for breakfast and lunch and Friday evenings for dinner – including woodfire pizzas.
Gourmet Black Ant takeaway meals, local produce, house-made icecreams and condiments, spices and pantry staples are all available for purchase.
Our Story
Black Ant Gourmet provides quality meals that reflect and use local, ethically grown produce and value-added products and maintain a symbiotic relationship between the community, the chef, and the local farmers.
It’s fundamental for a village-like support system to know where your food comes from and know the families who produce it. – Chef, Jodie Williams
Testimonials
“Wonderful food”
Jan Tabler
“Our new favourite”
Delicious menu, gorgeous setting, cruisey tunes in quaint Kin Kin village…our new favourite lunch destination.
Aileen Lambie
“Amazing”
Amazing as always so worth the senic drive. The food is outstanding and so reasonable.
Donna Bright
“Delicious”
The food was delicious and fresh, made with care. My whole family really enjoyed our meals and the home made ice cream!
Bianca Yrure
WEDDINGS, BIRTHDAYS, corporate, PARTIES.
Off Site Catering
Black Ant Gourmet provides a wide variety of 5 star catering options including finger food cocktail parties, Smokey BBQ Buffets, 2 or 3 course formal sit down dinners and more. Each menu is designed to suit each clients needs.
Long Lunches, Smokey BBQ Buffets,Celebration Dinners.
On Site Functions
With over 30 years experience in hospitality in the Noosa Area, Your Function is in good hands. Set in the back beer garden in a rustic country barn overlooking a picturesque rural setting in a relax setting with friendly country hospitality .
Condiments, Ice Creams, Ready Meals and Preserves.
PRODUCTS
Black Ant Gourmet produces a unique range of condiments, take home ready meals, ice creams and more. Created and produced by team at Black Ant using local produce with sustainability it’s focus.
Opening hours
Breakfast – 7 days, 7.30am - 10.30am
Lunch – 7 days, 11.00am - 3.00pm
Dinner – Friday 5.30pm - 9.00pm
Pizza night and specials